專業類別 |
專業項目 |
學習指標 |
適合對象 |
分析師 |
規劃師 |
管理師 |
(36)觀光餐旅專業英文 |
學科(標準) |
1.餐廳訂位迎接客人 Reservation, welcoming and seating |
★ |
★ |
★ |
2.餐廳點菜Ordering and serving the food |
★ |
★ |
★ |
3.飲中的服務及抱怨 Services and complaints during dining |
★ |
★ |
★ |
4.住宿 Accommodation |
★ |
★ |
★ |
5.食物及飲料 Food and beverage |
★ |
★ |
★ |
6.櫃檯服務 Hotel Service |
★ |
★ |
★ |
7.電話對話Telephone Conversation |
★ |
★ |
★ |
8.抱怨 Complaining & Problems |
★ |
★ |
★ |
9.數字Numbers |
★ |
★ |
★ |
10.方向與位置 Talking about direction and location |
★ |
★ |
★ |
11.機場In the airport |
★ |
★ |
★ |
12.旅遊行程安排Travel arrangement |
★ |
★ |
★ |